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EREK database of resource efficiency

Measures, Technologies and Good Practices

Do you want to know how much different measures and technological solutions would cost and how much money and resources they can save for your business? This database offers such data in a concise and comprehensive format.

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Good practice

World’s first scaled-up water-free and chemical...

This solution is just to 'dye' for ... New scaled-up dyeing solution is faster and uses less materials and energy, which saves costs Innovative clean technology successfully combines profitability...
Sector / Industry:
  • Textile and clothing
Resources:
  • Energy
  • Water
  • Carbon
Costs, savings, and payback time: High cost 75-95% 3 - 5 Year(s)
Technology

Water-saving WC pans and flushing devices for medium-...

A company with 100 employees can save about 300 m3 of fresh water per year by using water-saving WC pans (6 litre volume) and a two-volume flush cistern instead of WC pans with a flushing-water...
Sector / Industry:
  • All sectors
Resources:
  • Water
Costs, savings, and payback time: Medium cost
Good practice

Clean production for energy savings and reduced waste-...

Strong results start with a firm commitment  A raft of energy savings and efficiency gains thanks to clean production methods employed under enhanced EMS Reduced waste and boosted energy performance ...
Sector / Industry:
  • Manufacturing of machinery and equipment
Resources:
  • Energy
  • Materials
  • Waste
Costs, savings, and payback time: High cost 1.4 Year(s)
Good practice

Efficient environmental management system cuts water...

Big effort leads to bigger results ... and awards Engineering company puts its new EMS to the test and delivers big water and waste reductions Annual water savings of 12 000 m3 and reduced material ...
Sector / Industry:
  • Metal and plastic processing
Resources:
  • Water
Costs, savings, and payback time: High cost 23 Year(s)
Good practice

SOUL, sustainable packaging for eggs

Heart and soul of green packaging Packaging specialist worried about large volumes of sludge containing reusable fibres New egg carton design leads to reduced waste and annual savings of € 20 000...
Sector / Industry:
  • Food processing
Resources:
  • Materials
  • Waste
Good practice

Saving materials and waste through battery remanufacturing

Lithium-ion batteries get a second life Battery-maker investigates the cost and benefits of different remanufacturing scenarios Conclusion: remanufacturing of lithium-ion batteries is technically and...
Sector / Industry:
  • Other
Resources:
  • Energy
  • Materials
  • Waste
Good practice

Ecodesigned fume cupboards save materials and costs

Safer labs, better environment! Lab specialist uses LCA and ecodesign principles to improve its production efficiency Analysis showed where material savings could be made and parts removed to cut...
Good practice

Capping materials and emissions at cap manufacturer

Putting a lid on energy losses Spanish firm discovers a whole world of ways to save energy, materials and costs  Its resulting measures earn it a prize at the European Business Award for the...
Measure

Citrus residues for renewable energy production

Fruit-processing industries are concentrated mainly in southern Europe, and most of them are family businesses or SMEs. They generate vast amounts of fruit residues. Citrus processing, in particular...
Sector / Industry:
  • Food processing
Resources:
  • Energy
  • Waste
Good practice

Kivikko seat: sustainable, efficient design

Eco-elegance, by design... At Isku, responsible design means taking into account the environment in a product's whole life cycle The award-winning Kivikko seat is a prime eco-design example Isku is a...
Sector / Industry:
  • Timber and woodworking
Resources:
  • Materials
Good practice

Smart ordering in seafood restaurant

Waving goodbye to food waste Seafood restaurant with strong waste-reduction credentials continues to learn and improve Customer perception of dishes running out can be managed; demonstrates items are...
Sector / Industry:
  • Hotel and restaurant
Resources:
  • Materials
  • Waste
  • Carbon
Costs, savings, and payback time: Low cost 0 Year(s)
Tags:
Good practice

Pub restaurant seeks savings with Sunday lunch service

Carving out benefits tackling food waste Busy pub-restaurant discovers vast waste-reduction opportunities through better customer relations and serving practices ‘First-come, first-served' and 'when...
Sector / Industry:
  • Hotel and restaurant
Resources:
  • Materials
  • Waste
  • Carbon
Costs, savings, and payback time: Low cost 0 Year(s)
Tags: