Feedback

Fill in our 3-minutes satisfaction survey
Start

Powered by Google

EREK database of resource efficiency

Measures, Technologies and Good Practices

Do you want to know how much different measures and technological solutions would cost and how much money and resources they can save for your business? This database offers such data in a concise and comprehensive format.

Switch view:

Select Tags

Good practice

Low-impact eco-architecture in Luxembourg

When low impact is a very good thing Biodiversium visitor centre in Luxembourg houses permanent exhibitions on environmental topics The wooden building was designed as a part of the redevelopment of...
Sector / Industry:
  • Construction
Resources:
  • Materials
Costs, savings, and payback time: High cost
Good practice

Cutting back on food waste

Less waste, more profit Sandwich-maker targets food waste to save money A review reveals up to 80 % of waste can be recycled or reused By selling leftovers from sandwich and wrap production, Dublin-...
Sector / Industry:
  • Food processing
Resources:
  • Energy
  • Water
  • Waste
Costs, savings, and payback time: Medium cost 0.2 - 0.3 Year(s)
Good practice

Sustainable catering saves money

The big sustainable swap Sustainable solutions introduced by major catering services company The move away from single-use cups leads to big savings and environmental gains Sodexo provides catering...
Sector / Industry:
  • Hotel and restaurant
Resources:
  • Waste
Costs, savings, and payback time: High cost 0.1 - 0.2 Year(s)
Good practice

Water savings in a meat processing plant

Pressure goes down, savings go up Meat processor identifies excess water consumption during cleaning Calculations reveal where savings could be made but the end result maintained An audit of water...
Sector / Industry:
  • Food processing
Resources:
  • Energy
  • Materials
  • Water
Costs, savings, and payback time: Low cost 100% 0 - 1 Year(s)
Good practice

Converting waste heat from restaurant's kitchen into enegry...

Solving two problems at once Family-run restaurant made saving about € 6 000 annually from heat waste generated by ovens, fridges, etc. Kitchen staff benfit from more pleasant working conditions The...
Sector / Industry:
  • Hotel and restaurant
Resources:
  • Energy
  • Materials
Costs, savings, and payback time: High cost 1 Year(s)
Good practice

Family-run meat company targets resource efficiency

Cold truths about hot water  Meat production company targets high refrigeration and hot water costs A new heat exchanger channels waste heat from freezers towards the factory's hot water needs ...
Sector / Industry:
  • Food processing
Resources:
  • Energy
Costs, savings, and payback time: High cost 40% 3 Year(s)
Good practice

Biomass for sugar production

Sweet taste of success Sugar factory optimises its whole energy management systems Measures identified and implemented result in € 272 000 in annual savings Illintsi Sugar Factory produces 10 800...
Sector / Industry:
  • Food processing
Resources:
  • Energy
Costs, savings, and payback time: High cost 0.7 Year(s)
Good practice

Recource efficiency at cardboard packaging company

It's all in the box Optimising waste management at corrugated cardboard packaging company Saves about € 133 300 a year on materials and another € 300 000 a year on the energy bill Tripilsky Packing...
Sector / Industry:
  • All manufacturing industries
Resources:
  • Materials
Costs, savings, and payback time: High cost 0.3 Year(s)
Good practice

Environmental and economic effects...

A total transformation Clean production measures in a medium-size brewery resulted in a significant increase in the quality level of new products Measures helped to reduce heat waste, wastewater and...
Sector / Industry:
  • All manufacturing industries
Resources:
  • Energy
  • Materials
  • Waste
Costs, savings, and payback time: Medium cost 7 - 8 Year(s)
Good practice

Water metering saves money in a hotel

Benchmarking for better performance Metering identifies sources of high water consumption in a hotel Targeted actions to save water reduce water bill by € 3 150 Hotel Festa Sofia is a modern, stylish...
Sector / Industry:
  • Hotel and restaurant
Resources:
  • Water
Costs, savings, and payback time: Medium cost 1 - 2 Year(s)
Good practice

CSR and clean production measures in a hotel

Making all the difference... Corporate social responsibility (CSR) and clean production (CP) measures make a big difference to a Black Sea hotel  Savings of € 22 300 a year by cutting water, waste...
Sector / Industry:
  • Hotel and restaurant
Resources:
  • Energy
  • Waste
Costs, savings, and payback time: High cost 0.4 Year(s)
Good practice

Optimising hotel laundry service

Traditionional hotel goes green Optimising a hotel laundry service led to multiple savings and benefits Measures aimed at achieving a green label for hotel services The 210 room Hotel Hemus is one of...
Sector / Industry:
  • Hotel and restaurant
Resources:
  • Energy
  • Water
Costs, savings, and payback time: High cost 1.2 Year(s)