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EREK database of resource efficiency

Measures, Technologies and Good Practices

Do you want to know how much different measures and technological solutions would cost and how much money and resources they can save for your business? This database offers such data in a concise and comprehensive format.

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Good practice

Digitally tracking air leaks

Expected and unexpected benefits An app that pays for itself within a couple of weeks Digital tool to map out compressed air leaks in a production hall Freeing up funds for more repairs There is no...
Sector / Industry:
  • Manufacturing of machinery and equipment
Resources:
  • Energy
Costs, savings, and payback time: High cost 0.2 - 0.5 Year(s)
Good practice

Life cycle assessment – Levi’s jeans case

LCA for 501s ... Levi's iconic 501 brand of jeans was put through a full life cycle assessment which revealed a number of valuable insights One pair of jeans uses equivalent to 3 days’ water usage by...
Sector / Industry:
  • Textile and clothing
Resources:
  • Energy
  • Materials
  • Water
  • Waste
  • Carbon
Costs, savings, and payback time: High cost
Good practice

Capping materials and emissions at cap manufacturer

Putting a lid on energy losses Spanish firm discovers a whole world of ways to save energy, materials and costs  Its resulting measures earn it a prize at the European Business Award for the...
Good practice

Energy awareness and positive involvement at Finnish dairy

Multiple actions, one goal... save energy! Arla Oy organises yearly energy awareness-raising actions involving the entire organisation The campaigns communicate energy saving potential in everyday...
Sector / Industry:
  • All sectors
  • Food processing
Resources:
  • Energy
Costs, savings, and payback time: Low cost
Good practice

Solar heat in breweries

Spotting the solar trend German brewery seemlessly integrates solar into its energy mix 155 m2 solar thermal system produces 400 MWh a year To help offset growing energy costs and improve its...
Sector / Industry:
  • Food processing
Resources:
  • Energy
Costs, savings, and payback time: High cost 20 - 25 Year(s)
Good practice

Fine-tuned energy management in French cannery

Better data... in the can Carbon Footprint analysis points to the need for better, comparable data feeding optimised metering and operations Measures lead to 36 % savings on steam production and...
Good practice

Restructuring work to keep a slaughterhouse afloat

When design, business, engineering and the environment all come together A tenancy change presents an opportunity to retrofit a slaughterhouse, making it more efficient and safer Measures generate...
Good practice

Pioneering French company invests in new green energy

The fruity aroma of success French fruit wholesaler and marketer turns its 1 800 tonne-a-year headache into an efficient biogas energy and heat plant Energy independence, co-generation potential,...
Good practice

New evaporation and protein extraction system means savings...

Converting a challenge into an opportunity... Regional support and advice triggers energy-saving initiative which helps to meet effluent regulations Measures introduced cut CO2 emissions by 1 275...
Sector / Industry:
  • Food processing
Resources:
  • Energy
  • Water
Costs, savings, and payback time: High cost 10 Year(s)
Good practice

Major agri-food producer reduces annual CO2 emissions in...

Mission 'renewable energy' As part of a wider renewable energy drive at Nestlé, French plant instals efficient biomass boiler Measure cuts CO2 emissions by 6 500 tonnes and energy bills by 40 %...
Sector / Industry:
  • Food processing
Resources:
  • Energy
Costs, savings, and payback time: High cost
Good practice

Biomass boiler cuts CO2 emissions at French cheese factory...

A biomass bonus Cleaner biomass boiler and energy recovery equipment cuts annual CO2 emissions by 7 000 tonnes and energy bills by 40 % Installation creates a full-time job and supports local economy...
Sector / Industry:
  • Food processing
Resources:
  • Energy
Costs, savings, and payback time: High cost
Good practice

Optimising CO2 consumption by changing technology

A problem with gas Soft drinks-maker tackles the problem of an energy-hungry carbonator with innovative tech The installation cuts energy consuumption by 47 %, saving the company € 147 000 every year...
Sector / Industry:
  • Food processing
Resources:
  • Energy
Costs, savings, and payback time: High cost 0.8 - 0.9 Year(s)