EREK knowledge base of resource efficiency

Measures, Technologies and Good Practices

Do you want to know how much different measures and technological solutions would cost and how much money and resources they can save for your business? This database offers such data in a concise and comprehensive format.

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EREK Database (180)

Capping materials and emissions at cap manufacturer
Good practice

Capping materials and emissions at cap manufacturer

Smart ordering in seafood restaurant
Good practice

Smart ordering in seafood restaurant

Pub restaurant seeks savings with Sunday lunch service
Good practice

Pub restaurant seeks savings with Sunday lunch service

Reducing food waste takes all-in effort
Good practice

Reducing food waste takes all-in effort

Low- and no-cost measures to reduce food thrown away
Good practice

Low- and no-cost measures to reduce food thrown away

Hotel shares the benefits of reducing food waste
Good practice

Hotel shares the benefits of reducing food waste

Seaside hotel drives breakfast buffet savings
Good practice

Seaside hotel drives breakfast buffet savings

Balancing food waste and customer experience
Good practice

Balancing food waste and customer experience

Low-cost energy saving measures for efficient refrigeration
Measure

Low-cost energy saving measures for efficient refrigeration

Nordic Swan ecolabel underpins Estonian print company
Good practice

Nordic Swan ecolabel underpins Estonian print company

Fine-tuned energy management in French cannery
Good practice

Fine-tuned energy management in French cannery

Restructuring work to keep a slaughterhouse afloat
Good practice

Restructuring work to keep a slaughterhouse afloat